AshMap
Overview
The Brick House Double Connecticut Corona arrives as a quiet counterargument to the modern impulse toward extremity. Where the original Brick House lines leaned into darker, fuller expressions, this Double Connecticut was built to whisper rather than shout — and in a corona format, that whisper carries further than you'd expect. The pale Ecuadorian shade leaf is almost porcelain in the hand, silky with a faint sheen and barely any tooth, and the pre-light draw offers dry hay, a touch of raw almond, and a clean vegetal sweetness that promises restraint. It is, from the first cold puff, a cigar that knows exactly what it is.
The light confirms the promise. Fresh cream leads — not the heavy, clotted kind but something lighter, closer to the foam on a well-poured cappuccino — layered with toasted almonds and a soft hay note that recalls a sun-warmed barn. A mild white pepper tingle appears on the retrohale and then, almost apologetically, recedes. Cedar steps in with gentle clarity, keeping the profile bright and structured. Nothing here fights for dominance; the components arrange themselves in orderly succession, each one handing off to the next without friction.
By the midpoint, the cigar has deepened just enough to reward attention. Roasted cashews replace the raw almond, and a mild baking spice — cinnamon bark more than clove — settles into the cream. A delicate floral quality emerges, something like dried chamomile steeped too long, and a grassy sweetness weaves in and out at intervals, adding dimension without disturbing the even keel. The creaminess remains the spine of the experience, and the corona's slender ring gauge keeps the flavors focused rather than diffuse.
The final third introduces a subtle earthiness and a touch of white oak, the cream still present but now shadowed by a faint vanilla sweetness that lingers on the palate. The finish is clean and medium-length, never harsh, and the cigar smokes down to the nub without heat or bitterness — a rare feat in this price bracket. Construction from the HATSA factory is reliably excellent: the draw offers effortless resistance, the burn line holds near-perfect with minimal touch-up, and the ash stacks in compact light-grey columns well past the one-inch mark. At $7–$9, this is one of the most honest value propositions in the mild-medium category — a cigar that doesn't pretend to be more than it is, and delivers exactly what it promises.
Cigar Specifications
| Wrapper | Ecuadorian Connecticut Shade — Natural |
|---|---|
| Binder | Honduran |
| Filler | Nicaraguan and Honduran long-leaf |
| Country of Origin | Danlí, Honduras — General Cigar's HATSA factory |
| Vitola / Shape | Corona |
| Size | 5.5 x 44 |
| Strength | Mild-Medium |
| Price | $7–$9 per cigar |
| Tier | Everyday |
| Aging | Tobaccos undergo moderate aging prior to rolling; no extended post-roll aging noted |
Tasting Notes & Flavor Progression
First Third
The light begins with a clean, creamy sweetness — fresh cream, toasted almonds, and a whisper of hay. There is a mild white pepper tingle on the retrohale that quickly settles. Cedar comes through with gentle clarity, keeping the profile bright and accessible.
Second Third
The mid-section deepens modestly with notes of roasted cashews, mild baking spice, and a delicate floral quality reminiscent of dried chamomile. Creaminess remains the backbone throughout. A light, grassy sweetness weaves in at intervals, adding dimension without disrupting the smooth, even keel.
Final Third
The final third introduces a subtle earthiness and a touch of white oak alongside the continuing cream and nut profile. Slight vanilla sweetness lingers on the palate. The finish is clean and medium-length, with no harshness — it smokes right down to the nub without heat or bitterness.
Construction, Burn & Draw
Construction from the HATSA factory is reliably excellent — the draw is effortless with just the right resistance, the burn line is near-perfect with minimal touch-up needed, and the ash holds firm in compact, light-grey columns past the one-inch mark.
Pairing Recommendations
Spirit
A light, aged rum such as Flor de Caña 7 Year or a crisp aged bourbon like Woodford Reserve Distiller's Select — avoid heavy peat or cask-forward spirits that will overpower the delicate profile
Wine
A lightly oaked Chardonnay from Burgundy or California (e.g., Louis Jadot Mâcon-Villages) or a dry Chenin Blanc from Vouvray — creamy whites mirror the wrapper's character perfectly
Non-Alcoholic
A medium-roast pour-over coffee with milk, or a lightly steeped Darjeeling first flush — both echo the cigar's floral, creamy, and gently toasty notes
Who Should Smoke This?
Picture a Saturday morning in early autumn, coffee still warm in the mug, the porch quiet except for birdsong. That's the moment this cigar was built for — and the person holding it is someone who has been smoking for a year or two, comfortable with mild cigars but not yet ready to chase strength for its own sake. They enjoy a light Connecticut shade on occasion but find many of them thin or one-dimensional. The Double Connecticut Corona gives them something fuller without ever pushing into harshness: cream, toasted nuts, a floral whisper, and a finish that stays clean. It's also the right cigar for a seasoned smoker who wants a low-demand morning companion — something to smoke while reading, thinking, or simply sitting still. No challenge, no fatigue, just an hour of quiet pleasure.
Bottom Line
The Brick House Double Connecticut Corona is the rare budget cigar that earns its place on flavor rather than price alone. It won't challenge a veteran's palate, but it will reward anyone who values consistency, creaminess, and a clean finish. Buy a box, keep it on hand, and stop overthinking your morning smoke.
Similar Cigars
Explore all Brick House Connecticut cigars.
Frequently Asked Questions
Is Brick House Double Connecticut Corona a strong cigar?
No. It is rated Mild-Medium (2/5), meaning you'll feel a gentle nicotine presence but nothing that approaches a full-bodied smoke. The white pepper on the retrohale is mild and settles quickly, and the overall experience is smooth enough to smoke on an empty stomach for most people.
What does Brick House Double Connecticut Corona taste like?
The first third delivers fresh cream, toasted almonds, hay, cedar, and a mild white pepper tingle. The second third adds roasted cashews, mild baking spice, dried chamomile, and a grassy sweetness. The final third introduces subtle earthiness, white oak, and a lingering vanilla sweetness on a clean, medium-length finish.
How long does Brick House Double Connecticut Corona take to smoke?
Expect 45–55 minutes. The corona vitola at 5.5 x 44 burns at a moderate pace, and the excellent construction means you won't lose time to touch-ups or relights.
What is the best pairing for Brick House Double Connecticut Corona?
A lightly oaked Chardonnay such as Louis Jadot Mâcon-Villages or a dry Vouvray Chenin Blanc works beautifully because the creamy white wine mirrors the wrapper's character. For spirits, try Flor de Caña 7 Year rum or Woodford Reserve Distiller's Select bourbon — both are light enough not to overpower the delicate profile. Avoid heavy peat or cask-forward spirits.
Is Brick House Double Connecticut Corona good for beginners?
Yes. The Mild-Medium strength, effortless draw, and clean finish make it an excellent introduction to premium handmade cigars. At $7–$9 per cigar, it's also affordable enough to smoke regularly while developing your palate.
Where can I buy Brick House Double Connecticut Corona?
It is sold at most premium cigar retailers, including local tobacconists, online cigar shops, and larger brick-and-mortar humidor chains. As a General Cigar product, it has wide distribution and is rarely difficult to find.
What is the price of Brick House Double Connecticut Corona?
It typically retails for $7–$9 per cigar, making it one of the better values in the mild-medium handmade category.
Is Brick House Double Connecticut Corona worth aging?
Not particularly. The tobaccos undergo moderate aging before rolling, and there is no extended post-roll aging noted. The Ecuadorian Connecticut Shade wrapper is delicate and may lose some of its bright creaminess with long rest. If you do age it, keep it to six months to a year and expect subtle mellowing rather than transformation.
What wrapper does Brick House Double Connecticut Corona use?
It uses an Ecuadorian Connecticut Shade wrapper — a silky, pale golden-tan leaf with minimal tooth and a slight sheen. This wrapper contributes the cigar's signature creaminess, gentle cedar, and clean finish.
Where is Brick House Double Connecticut Corona made?
It is hand-rolled in Danlí, Honduras, at General Cigar's HATSA factory. The 'Double Connecticut' designation refers to the use of a Connecticut Shade wrapper complemented by a Connecticut-seed binder component, doubling down on the creamy character.