Overview

There are cigars that announce themselves, and there are cigars that simply exist, demanding you adjust your entire sensory apparatus to their gravity. The Cohiba Behike BHK 56 is the latter. From the moment the lacquered coffin slides open, releasing a scent of sweet hay and aged cedar, you know you are not in the presence of a mere smoke, but a relic of a specific, almost mythical agricultural alchemy. This is the Salomones, the largest of the BHK trinity, and it doesn't just burn; it unfolds a narrative of Vuelta Abajo's most guarded secrets, with the legendary Medio Tiempo leaf as its protagonist. This is not a cigar for the casual Tuesday; it is a ceremony for the soul that has learned to listen to tobacco.

The pre-light ritual sets the stage with a cold draw that is deceptively gentle—a whisper of dark cocoa, the jammy sweetness of dried fig, and a faint, savory note of toasted hay. But the first light is a revelation. The flame kisses the foot, and the smoke erupts with a creamy cedar richness that immediately coats the palate, layered over a dense, dark espresso shot. Yet, it is the earth that commands attention. The Medio Tiempo—that rare, sun-starved leaf from the top of the plant—introduces itself not as a flavor, but as a presence. It is the scent of a damp forest floor after a storm, the raw, vegetal musk of freshly turned earth, a primal complexity that instantly differentiates this blend from every other Cohiba in the portfolio. The standard Siglo or Esplendido feels like a polished sonnet; this is a raw, untamed epic poem.

As the ash holds its first firm inch, the second third begins its masterful consolidation. The initial boldness does not fade; it refines and deepens. The creamy cedar evolves into a more profound, aged wood character, while the espresso notes turn into a bittersweet dark chocolate, almost 85% cacao in its intensity. A worn leather note emerges, not harsh, but supple and inviting, and it is here that the dried fruit sweetness—reminiscent of raisins and stewed plums—begins to sing in harmony. The retrohale is a masterclass in balance, delivering a sharp, cleansing white pepper that dances with dried herbs like oregano and thyme. The Medio Tiempo's earthiness, once so raw, now integrates seamlessly, becoming the bedrock upon which these sweeter, spicier notes can build their cathedral of flavor. It is a symphony of controlled power, each section of the orchestra waiting for its cue.

The final third is a descent into a concentrated, almost syrupy richness that feels like the cigar's ultimate thesis. The flavors of dark molasses and a near-espresso roast coffee dominate, wrapped in the scent of a well-worn saddle and the sweet, dry perfume of aged cedar. The strength, which has been building steadily, now sits at a solidly full plateau, but it is a power that never overwhelms, a testament to the flawless construction that has kept the burn razor-even from the first puff. The Medio Tiempo delivers its final, parting gift: a long, complex finish that leaves a distinctive, almost saline mineral note on the tongue, a ghost of the earth from which it came, lingering long after the final draw. It is a profound, meditative end to a cigar that has never once raised its voice, yet commanded absolute attention for over two hours. This is the definitive argument for Cuban cigar supremacy, a blend that turns scarcity into a virtue and flavor into a memory.

Cigar Specifications

WrapperCuban Seco de Vuelta Abajo with Medio Tiempo leaf inclusion — Colorado Maduro
BinderCuban Vuelta Abajo Seco
FillerCuban Vuelta Abajo Seco, Ligero, and the rare Medio Tiempo — aged a minimum of two years at El Laguito
Country of OriginHavana, Cuba — El Laguito factory
Vitola / ShapeSalomones
Size7.0 x 56
StrengthFull
Price$50–$80 per cigar (varies significantly by market and gray market sourcing)
TierPrestige
AgingAll tobaccos aged a minimum of two years; Medio Tiempo leaf — harvested from the top two leaves of the plant, found only

Tasting Notes & Flavor Progression

First Third

The cold draw offers dark cocoa, dried fig, and a whisper of toasted hay — classic Cuban Seco aromatics. On light, the first third opens with a rich, creamy cedar note layered over dark espresso and sweet Corojo-like spice. The Medio Tiempo announces itself immediately with a distinctive earthy complexity — raw tobacco leaf, damp forest floor — that differentiates this from any standard Cohiba.

Second Third

The middle third is where the BHK 56 earns its legendary status. Flavors consolidate and intensify: bittersweet dark chocolate, roasted coffee, leather, and a lingering dried fruit sweetness reminiscent of raisins and plum. The Medio Tiempo-driven earthiness becomes more refined, integrating seamlessly into a complex, multi-layered profile with excellent retrohale spice — white pepper and dried herbs.

Final Third

The final third deepens into a concentrated, almost syrupy richness — dark molasses, espresso, worn saddle leather, and aged cedar dominate. Strength builds to solidly full but never overwhelms, controlled by exceptional construction. The Medio Tiempo delivers a long, complex finish with a distinctive mineral note that lingers well after the final draw.

Construction, Burn & Draw

Construction is exceptional — among the finest in the world at this price point. The draw is effortless yet offers just enough resistance for proper smoke production, throwing a dense, creamy plume. The burn is razor-even, requiring no corrections, and the ash holds in firm, tight cylinders of pale grey-white for two inches or more — a hallmark of Vuelta Abajo primero filler.

Pairing Recommendations

Spirit

A well-aged Cuban-style or Barbadian rum — Zacapa 23 Solera or Barbancourt 15-Year Reserve — mirrors the brown sugar and dried fruit complexity without overpowering. Alternatively, a lightly peated Scotch single malt such as Highland Park 18 complements the earthiness and cedar.

Wine

A Gran Reserva Rioja — López de Heredia Viña Tondonia or Vega Sicilia Único — with its earthy leather, dried cherry, and tobacco tertiary notes creates a near-perfect harmonic pairing with the BHK 56's profile.

Non-Alcoholic

A single-origin Ethiopian Yirgacheffe prepared as a long black or Americano — its blueberry, dark chocolate, and floral brightness cuts cleanly against the cigar's deep earthiness and espresso tones.

Who Should Smoke This?

This is for the collector who has a humidor full of cigars they enjoy, but a shortlist of cigars they remember. Picture a man in his late 50s, a veteran of the leaf who cut his teeth on pre-embargo H. Upmanns and has watched the industry evolve. He is celebrating a quiet, personal victory—perhaps the sale of his business or the birth of a grandchild—and he has carved out a full, uninterrupted evening on his veranda overlooking the water. He knows the difference between a good cigar and a great one, and he is tired of blends that promise complexity but deliver only strength. He wants a cigar that will make him pause mid-draw, lower his hand, and stare into the middle distance as a single, perfect flavor unlocks a memory. This BHK 56 will not just satisfy him; it will reset his benchmark for what a Cuban cigar can be, offering a depth of earthy, sweet, and spicy character that he will measure every future purchase against for years to come.

Bottom Line

The Behike BHK 56 is not just a cigar; it is the definitive proof that Habanos S.A. can still produce alchemy when the stars align. It is a profound, two-hour sensory journey that justifies its price tag and its legend with every single draw. If you find an authentic one, buy it without hesitation—it is the pinnacle of the modern Cuban portfolio.

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Frequently Asked Questions

Is Cohiba Behike BHK 56 a strong cigar?

Yes, it is rated as Full (4/5) strength. This is not a nicotine bomb, but a powerful, sustained presence that builds from a medium-full start to a solidly full plateau in the final third. You will feel its effects, so it is best enjoyed on a full stomach and with a slow, deliberate smoking pace.

What does Cohiba Behike BHK 56 taste like?

The flavor arc is a journey. It opens with creamy cedar, dark espresso, and a distinctive raw earthiness from the Medio Tiempo leaf. The middle third adds bittersweet dark chocolate, leather, and raisin/plum sweetness with white pepper on the retrohale. It concludes with a syrupy richness of dark molasses, worn saddle leather, and a lingering mineral note.

How long does Cohiba Behike BHK 56 take to smoke?

Given its Salomones vitola and substantial 7.0 x 56 size, you should allocate a solid 90 minutes to two hours for an uninterrupted session. This is a cigar that demands patience and rewards a slow, contemplative pace to fully appreciate its evolving profile.

What is the best pairing for Cohiba Behike BHK 56?

For a spirit, a well-aged Cuban-style rum like Zacapa 23 Solera is ideal, as its brown sugar and dried fruit notes mirror the cigar's sweetness without overpowering its earthiness. For wine, a Gran Reserva Rioja like López de Heredia Viña Tondonia offers tertiary leather and dried cherry notes that create a near-perfect harmonic pairing.

Is Cohiba Behike BHK 56 good for beginners?

Absolutely not. This is a Full-strength cigar with a $50–$80 price tag per stick. Its intensity and complexity would overwhelm a novice palate, and the cost is too high for a learning experience. This is a cigar for the seasoned aficionado who can appreciate its subtleties and handle its power.

Where can I buy Cohiba Behike BHK 56?

Due to its high allocation and rampant counterfeiting, you should only purchase from an authorized Habanos S.A. dealer or a La Casa del Habano franchise. These are the only guaranteed sources for authentic, properly stored cigars. Avoid gray market sources or online auctions where fakes are prevalent.

What is the price of Cohiba Behike BHK 56?

The price varies significantly by market and sourcing, but you can expect to pay between $50 and $80 per cigar. This premium reflects the rare Medio Tiempo leaf, the two-year aging process, and the hand-rolling by senior torcedoras at El Laguito, making it a top-tier luxury purchase.

Is Cohiba Behike BHK 56 worth aging?

Yes, but it is already aged for a minimum of two years before release. The Medio Tiempo leaf is harvested from the top two leaves of the plant, giving it a unique concentration that benefits from further rest. Additional aging of 3-5 years in a stable humidor will likely soften the earthiness and further integrate the flavors, but it is already exceptional to smoke now.

What wrapper does Cohiba Behike BHK 56 use?

It uses a Cuban Seco de Vuelta Abajo wrapper with Medio Tiempo leaf inclusion. This Colorado Maduro wrapper is deep auburn-mahogany in color and contributes a silky texture and a subtle natural sheen, while the inclusion of the rare Medio Tiempo leaf in the blend is what drives its distinctive, profound earthiness.

Where is Cohiba Behike BHK 56 made?

It is made in Havana, Cuba, at the legendary El Laguito factory. This is the historic home of Cohiba, and the BHK 56 is hand-rolled exclusively by the most senior torcedoras, ensuring the exceptional construction and razor-even burn that are hallmarks of this release.