Overview
In 2015, Davidoff, a house renowned for its Swiss-precision approach to cigar making, made a deliberate and dramatic pivot. With the launch of the Escurio line as part of its 'New World' series, the manufacturer stepped away from its trademark ligero-driven refinement to explore the darker, more untamed character of Brazilian tobacco. The result is the Davidoff Escurio Gran Toro—a cigar that represents not a break from tradition, but an expansion of the brand’s vocabulary. At its heart lies a Brazilian Arapiraca wrapper, a leaf often underutilized by major houses, treated here with extended fermentation to unlock a Colorado Maduro hue of deep espresso brown with a subtle reddish glint. The wrapper’s slightly toothy texture and semi-oily sheen hint at the complexity within, while the Dominican binder and a masterful blend of Dominican and Brazilian aged fillers provide the structural backbone. Hand-rolled at Davidoff’s Oettinger Imex factory in Santiago, Dominican Republic, the Gran Toro vitola—a box-pressed format in some markets—stands as the flagship expression of the line. The name 'Escurio,' evoking something dark and mysterious, is fitting: this is a cigar that rewards the aficionado who craves depth over brevity.
Upon lighting, the first third announces itself with roasted espresso, dark chocolate, and toasted Brazil nuts—the Brazilian wrapper asserting a rich, earthy dominance. A thread of molasses sweetness softens the initial blow, but there is no mistaking the blend’s intent. By the second third, complexity deepens: leather and cedar flank the chocolate core, black pepper builds on the retrohale without crossing into aggression, and a note of dried cherry and plum introduces a welcome fruit-forward dimension. The sweetness shifts from molasses to a darker caramel, suggesting a blend that is thinking as much as it is burning. The final third concentrates the strength, delivering intensified espresso, charred oak, and spiced dark chocolate, culminating in a long, dry, and satisfying finish. The strength, rated 4/5, builds steadily but never becomes harsh—a testament to the aging regimen and Davidoff’s obsessive refinement of the blend.
Construction is, predictably, impeccable. The draw offers ideal resistance, producing dense, creamy smoke; the burn line is razor-even, and the firm, salt-and-pepper ash holds well past an inch. This is a 90-minute experience, best reserved for unhurried evenings—celebratory occasions, quiet reflection after a fine meal, or deliberate weekend rituals. When the Escurio launched, it was widely regarded as Davidoff’s boldest move in years: dark, earthy, and assertively flavored, a notable departure from their traditionally refined profile. The Brazilian Arapiraca wrapper is the undisputed star, and the integration is masterful. For the aficionado who respects Davidoff’s craftsmanship but craves more muscle, the Escurio Gran Toro bridges Old World precision with New World intensity—a cigar that commands attention without demanding submission.
Cigar Specifications
| Wrapper | Brazilian Arapiraca — Colorado Maduro |
|---|---|
| Binder | Dominican Republic |
| Filler | Dominican Republic and Brazilian tobaccos, aged |
| Country of Origin | Santiago, Dominican Republic |
| Vitola / Shape | Gran Toro |
| Size | 6.0 x 58 |
| Strength | Medium-Full |
| Price | $20–$26 per cigar |
| Tier | Premium |
| Aging | Tobaccos aged to Davidoff's exacting standards; blend developed with extended fermentation of the Brazilian Arapiraca wr |
Tasting Notes & Flavor Progression
First Third
The cold draw offers dark cocoa, dried fig, and a whisper of barnyard. Once lit, the first third opens with immediate notes of roasted espresso, dark chocolate, and toasted Brazil nuts — the Brazilian wrapper asserting itself with a rich, earthy backbone. A subtle sweetness reminiscent of molasses threads through early smoke.
Second Third
Complexity deepens considerably — leather and cedar emerge to flank the chocolate core, while black pepper builds on the retrohale without becoming aggressive. A note of dried cherry and plum adds fruit-forward dimension, and the sweetness transitions from molasses to something closer to dark caramel.
Final Third
The final third concentrates the blend's strength — espresso becomes more intense and slightly bitter in the best possible way, with charred oak and spiced dark chocolate dominating. A lingering earthiness from the Brazilian tobacco grounds the finish, which is long, dry, and satisfying. Strength builds but never becomes harsh.
Construction, Burn & Draw
Construction is characteristically Davidoff — impeccable. The draw is ideal with just the right resistance, producing dense, creamy smoke. The burn line is razor-even, producing a firm, salt-and-pepper ash that holds well past an inch.
Pairing Recommendations
Spirit
Aged Nicaraguan rum (Flor de Caña 18-Year or Mombacho Colección Reserva) or a peated Scotch single malt like Laphroaig 10-Year — the smoke and char complement the cigar's dark chocolate and espresso notes beautifully
Wine
A robust, fruit-forward red such as an Argentine Malbec (Achaval Ferrer Quimera) or a Zinfandel from Sonoma — both have the dark fruit and structure to match the Escurio's complexity
Non-Alcoholic
A double espresso or a cold brew concentrate — the shared roasted-cocoa profile creates a seamless sensory loop with the cigar's dominant flavor axis
Who Should Smoke This?
The Davidoff Escurio Gran Toro is for the seasoned aficionado who appreciates precision but craves intensity. It is not a cigar for the novice—the medium-full strength and layered complexity of espresso, dark chocolate, leather, and dried fruit demand an experienced palate capable of parsing its evolution over 90 minutes. This smoke is best suited to those who treat cigar time as ritual: a celebratory moment after a fine meal, a weekend afternoon of deliberate reflection, or an evening where hurriedness has no place. If you respect Davidoff’s craftsmanship but have occasionally wished for more muscle, this is your bridge. It rewards patience, attentiveness, and a willingness to let a cigar tell its full story.
Bottom Line
Davidoff’s boldest expression yet, the Escurio Gran Toro marries Old World construction with New World depth. It is a masterful, medium-full smoke that rewards those who crave espresso, dark chocolate, and earthy complexity—and it earns its place as a benchmark for modern premium cigars.
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Frequently Asked Questions
Is Davidoff Escurio Gran Toro a strong cigar?
Yes, it is rated medium-full (4/5). The strength builds steadily throughout the smoke, with the final third concentrating espresso and charred oak notes, but it never becomes harsh or overpowering. It is best suited for experienced smokers.
What does Davidoff Escurio Gran Toro taste like?
The flavor profile opens with roasted espresso, dark chocolate, and toasted Brazil nuts, with a molasses sweetness. The second third adds leather, cedar, black pepper on the retrohale, and dried cherry and plum. The final third intensifies to concentrated espresso, charred oak, and spiced dark chocolate, finishing long and dry.
How long does Davidoff Escurio Gran Toro take to smoke?
The Gran Toro vitola (6.0 x 58) typically provides a 90-minute smoking experience. It is a deliberate, unhurried smoke best reserved for dedicated time.
What is the best pairing for Davidoff Escurio Gran Toro?
An aged Nicaraguan rum like Flor de Caña 18-Year or Mombacho Colección Reserva, a peated Scotch single malt like Laphroaig 10-Year, or a robust Argentine Malbec such as Achaval Ferrer Quimera. For non-alcoholic, a double espresso or cold brew concentrate aligns perfectly with the cigar's roasted-cocoa profile.
Is Davidoff Escurio Gran Toro good for beginners?
No. This cigar’s medium-full strength, layered complexity, and 90-minute duration make it unsuitable for novices. Beginners should start with milder, shorter smokes before approaching the Escurio.
Where can I buy Davidoff Escurio Gran Toro?
Davidoff Escurio cigars are available at authorized Davidoff retailers, premium cigar shops, and select online retailers. Due to its premium status, availability may vary by market.
What is the price of Davidoff Escurio Gran Toro?
The price ranges from $20 to $26 per cigar, reflecting its premium tier, aged tobaccos, and Davidoff’s exacting manufacturing standards.
Is Davidoff Escurio Gran Toro worth aging?
Yes, the tobaccos are aged prior to rolling, and the blend—particularly the Brazilian Arapiraca wrapper—benefits from additional rest. Further aging in a stable humidor can soften the pepper, deepen the caramel and fruit notes, and integrate the strength further. However, it is already highly enjoyable upon release.
What wrapper does Davidoff Escurio Gran Toro use?
It uses a Brazilian Arapiraca wrapper in a Colorado Maduro shade—deep espresso brown with a subtle reddish hue, slightly toothy texture, and semi-oily sheen. This wrapper underwent extended fermentation to achieve its dark character.
Where is Davidoff Escurio Gran Toro made?
It is hand-rolled at Davidoff’s Oettinger Imex factory (Tabadom) in Santiago, Dominican Republic.