Overview
In the crowded landscape of Nicaraguan puros, it takes a special blend to stand apart without shouting. The Espinosa Crema 2017 Toro achieves precisely that — a quietly confident cigar that lets its balance and complexity do the talking. This is a cigar that embodies Erik Espinosa’s philosophy at La Zona factory in Estelí: craft a smoke that welcomes the newcomer yet rewards the seasoned palate, all while remaining accessible in price. The 2017 designation marks a specific refinement of the Crema line, a blend that has matured into one of the most underrated offerings in Espinosa’s portfolio.
From the first light, the Crema 2017 Toro announces itself with an elegance that belies its everyday-tier price point. The wrapper — a Nicaraguan Habano in a rich Colorado shade — is lightly toothy and carries a natural sheen, signaling a careful construction that carries through the entire experience. The initial notes of rich cedar, roasted nuts, and a creamy espresso are immediate and satisfying, while a gentle dried-fruit sweetness and mild white pepper on the retrohale hint at the depth to come. This is not a cigar that bullies the palate; it courts it with nuance.
As the smoke progresses into the second third, the profile deepens into dark leather and toasted oak, with the creaminess becoming more pronounced. Cocoa and dried cherry appear, weaving complexity into the medium-full framework without overwhelming the smoker. The final third brings a welcome uptick in strength, with heightened espresso and dark chocolate, a lingering earthiness, and black pepper on the finish. The cigar remains cohesive, never turning harsh, and closes with a satisfying, slightly sweet aftertaste. The draw is slightly firm but opens beautifully, producing dense, creamy smoke, and the burn line is steady, leaving a firm, light grey ash that holds past an inch. At roughly 90 minutes, it fits an afternoon or early evening session with quiet authority.
What makes the Crema 2017 Toro noteworthy is its refusal to compromise. It is accessible enough for the newer aficionado — priced between $9 and $13 per cigar — yet layered enough to keep the veteran engaged. This is Erik Espinosa doing what he does best: delivering a smoke that feels far more expensive than it is, and that rewards those who seek complexity over raw power. If you have overlooked this line because of its modest price tag, you are missing a quality smoke that stands confidently alongside cigars costing twice as much.
Cigar Specifications
| Wrapper | Nicaraguan Habano — Colorado |
|---|---|
| Binder | Nicaraguan |
| Filler | Nicaraguan long-filler blend, primarily Jalapa and Estelí tobaccos |
| Country of Origin | Estelí, Nicaragua |
| Vitola / Shape | Toro |
| Size | 6 x 52 |
| Strength | Medium-Full |
| Price | $9–$13 per cigar |
| Tier | Everyday |
| Aging | Tobaccos aged prior to rolling; no extended post-production aging noted publicly |
Tasting Notes & Flavor Progression
First Third
The first third opens with rich cedar, roasted nuts, and a creamy espresso note that justifies the Crema name. A gentle natural sweetness reminiscent of dried fruit or light honey underscores the smoke, balanced by mild white pepper on the retrohale.
Second Third
The second third deepens into dark leather and toasted oak, with the creaminess becoming more pronounced as the cigar settles. Notes of cocoa and dried cherry emerge, adding complexity without overwhelming the medium-full profile.
Final Third
The final third brings a pleasant uptick in strength with heightened espresso and dark chocolate, accompanied by a lingering earthiness and black pepper on the finish. The cigar remains cohesive and never turns harsh, finishing with a satisfying, slightly sweet aftertaste.
Construction, Burn & Draw
Construction is consistent with La Zona's quality standards — the draw is slightly firm but opens well, producing a dense, creamy smoke. The burn line is even, producing a firm, light grey ash that holds well past an inch.
Pairing Recommendations
Spirit
A medium-bodied aged rum such as Ron Zacapa 23 or a wheated bourbon like Maker's Mark 46 complements the creamy sweetness without overpowering it.
Wine
A Malbec from Mendoza — Catena Zapata Adrianna Vineyard or similar — mirrors the dark fruit and cocoa notes beautifully.
Non-Alcoholic
A double espresso or a medium-roast Colombian pour-over amplifies the creamy coffee backbone of this smoke.
Who Should Smoke This?
This cigar is for the aficionado who values balance over brute force — the smoker who appreciates a medium-full profile that unfolds gradually, with enough complexity to hold the attention but without demanding total focus. It suits the newer enthusiast seeking a step up from mild cigars, as well as the seasoned palate looking for an everyday smoke that doesn't sacrifice depth. Ideal for an afternoon or early evening session of about 90 minutes, it fits a relaxed post-lunch or post-work moment. The Crema 2017 Toro is also a natural choice for the value-conscious smoker who refuses to compromise on quality.
Bottom Line
The Espinosa Crema 2017 Toro is a masterclass in accessible complexity. It punches well above its price point, offering a creamy, nuanced profile that satisfies from first light to final ash. If you have been sleeping on this line, it is time to wake up.
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Frequently Asked Questions
Is the Espinosa Crema 2017 Toro a strong cigar?
No, it is not a powerhouse. It is rated medium-full (3/5) in strength, offering a balanced profile that builds gently through the final third without overwhelming the palate.
What does the Espinosa Crema 2017 Toro taste like?
The primary flavors are rich cedar, roasted nuts, creamy espresso, dark leather, toasted oak, cocoa, dried cherry, and a gentle natural sweetness, with white pepper on the retrohale and black pepper on the finish.
How long does the Espinosa Crema 2017 Toro take to smoke?
Expect a smoking time of approximately 90 minutes, making it ideal for a relaxed afternoon or early evening session.
What is the best pairing for the Espinosa Crema 2017 Toro?
A medium-bodied aged rum such as Ron Zacapa 23, a wheated bourbon like Maker's Mark 46, a Mendoza Malbec, or a double espresso or medium-roast Colombian pour-over.
Is the Espinosa Crema 2017 Toro good for beginners?
Yes, it is an excellent choice for the newer aficionado, thanks to its approachable medium-full strength, creamy texture, and accessible price point, while still offering enough depth to engage more experienced smokers.
Where can I buy the Espinosa Crema 2017 Toro?
This cigar is available at premium cigar retailers, both brick-and-mortar and online, that carry Espinosa products. It is sold in boxes of 20.
What is the price of the Espinosa Crema 2017 Toro?
The Espinosa Crema 2017 Toro is priced between $9 and $13 per cigar, placing it firmly in the everyday premium category.
Is the Espinosa Crema 2017 Toro worth aging?
No extended post-production aging is noted publicly, and the tobaccos are aged prior to rolling. The blend is designed to be enjoyed as-is, but brief, controlled aging may further harmonize the flavors without causing decline.
What wrapper does the Espinosa Crema 2017 Toro use?
It uses a Nicaraguan Habano wrapper in the Colorado shade — a medium brown, lightly toothy leaf with a subtle natural sheen.
Where is the Espinosa Crema 2017 Toro made?
It is hand-rolled at Erik Espinosa's La Zona factory in Estelí, Nicaragua.