Overview
The Perdomo Lot 23 Toro is a quiet monument in the landscape of Nicaraguan puros — a cigar that arrives without fanfare yet commands attention through sheer precision and restraint. Conceived as a homage to Nick Perdomo’s 23rd year in the industry, this blend was never intended to shout. Instead, it whispers the virtues of patience: tobaccos aged a minimum of five years, drawn from three of Nicaragua’s most celebrated growing regions — Jalapa, Estelí, and Condega — and assembled at the family’s TESA factory in Estelí. The result is a box-pressed Toro that rewards the observant smoker with a graceful evolution, never forcing its hand.
The wrapper, a Nicaraguan Sun-Grown leaf in a warm Colorado hue, carries a smooth, satin finish and suggests a cigar of quiet competence. The first third opens with accessible creaminess — cedar, toasted almond, and a honeyed sweetness that is punctuated by a mild white pepper tingle on the retrohale. It is an inviting entrance, one that belies the depth to follow. By the second third, the profile deepens: roasted nuts, dark caramel, and a leathery core emerge, with dried fruit notes — golden raisin, fig — weaving through a growing earthiness. This is where the cigar’s maturity reveals itself; the aged fillers provide a seamless layering that never feels forced or abrupt.
The final third delivers a satisfying convergence of espresso, toasted oak, and a gentle lingering spice. The sweetness recedes, leaving a clean, dry finish with a long aftertaste of roasted coffee and dark cocoa. The construction is exemplary: the box-press yields an effortless draw, and the burn remains razor-straight, depositing a firm salt-and-pepper ash that holds for nearly two inches. This is not a cigar that demands you wrestle with it; it is designed to cooperate.
In the broader context of Perdomo’s portfolio, the Lot 23 often stands in the shadow of the Habano and Double Aged lines, but that undervaluation is, in itself, a gift to the discerning smoker. It is, arguably, the brand’s most underrated flagship — a cigar that punches well above its price point, built on Nick Perdomo’s obsessive aging protocols. This is an everyday smoke in the truest sense: accessible enough for a weeknight, yet layered enough to reward a lazy Sunday afternoon. It is a benchmark for what a well-constructed Nicaraguan puro should be — consistent, honest, and quietly profound.
Cigar Specifications
| Wrapper | Nicaraguan Sun-Grown (Connecticut Shade also available; this profile reflects the Natural Sun-Grown) — Colorado |
|---|---|
| Binder | Nicaraguan |
| Filler | Nicaraguan long-fillers from Jalapa, Estelí, and Condega valleys, aged a minimum of 5 years |
| Country of Origin | Estelí, Nicaragua (Perdomo's TESA factory) |
| Vitola / Shape | Toro |
| Size | 6 x 52 |
| Strength | Medium |
| Price | $9–$13 per cigar |
| Tier | Everyday |
| Aging | Tobaccos aged a minimum of 5 years prior to rolling; Nick Perdomo is known for strict aging protocols across all lines |
Tasting Notes & Flavor Progression
First Third
The Natural opens with accessible, creamy cedar and toasted almond, underscored by a mild white pepper tingle on the retrohale. Honey sweetness and light floral notes provide an inviting entry point that belies the complexity to come.
Second Third
The midpoint transitions into a fuller, richer experience — roasted nuts, dark caramel, and a pronounced leather note emerge. Hints of dried fruit (golden raisin, fig) weave through a building earthiness characteristic of aged Nicaraguan tobaccos.
Final Third
The final third delivers a satisfying convergence of espresso, toasted oak, and a subtle spice that lingers on the palate. The sweetness tempers slightly, leaving a clean, dry finish with a long aftertaste of roasted coffee and dark cocoa.
Construction, Burn & Draw
Construction is excellent — the box-press delivers an effortless, airy draw with no resistance, and the burn line remains razor-even throughout. Ash is firm and salt-and-pepper in character, holding 1.5 to 2 inches before releasing cleanly.
Pairing Recommendations
Spirit
A medium-aged Nicaraguan rum such as Flor de Caña 12-Year or a wheated bourbon like W.L. Weller Special Reserve — both echo the caramel and vanilla notes without overpowering the cigar's nuance.
Wine
A Rioja Reserva (Tempranillo-forward) or a Côtes du Rhône — the earthy leather and dried fruit notes align beautifully with Grenache-based blends.
Non-Alcoholic
A medium-roast Colombian single-origin pour-over or a lightly sweetened café de olla — the honey and nut notes in the cigar amplify the coffee's natural sweetness.
Who Should Smoke This?
This cigar belongs to the aficionado who values consistency over flash — the smoker who appreciates a well-aged blend that rewards patience with complexity. It is ideally suited for the intermediate to experienced enthusiast seeking a reliable, medium-bodied everyday smoke that doesn’t demand a special occasion to be enjoyed. Beginners will find its approachable strength and creamy opening an excellent introduction to quality Nicaraguan tobacco, though its deeper mid-palate and dry finish reward a more developed palate. Perfect for a 75–90 minute window — a relaxed afternoon, an early evening unwind, or a Sunday afternoon spent entirely in the moment.
Bottom Line
The Perdomo Lot 23 Toro is a benchmark everyday Nicaraguan puro that delivers far more than its price suggests. It is the quiet achiever in Perdomo’s lineup — a masterclass in aging, construction, and balance. Smoke it with the attention it deserves, and it will never let you down.
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Frequently Asked Questions
Is Perdomo Lot 23 Toro a strong cigar?
No. It is classified as medium strength (3 out of 5). It offers a balanced, approachable profile without overwhelming nicotine — ideal for all-day smoking or for those who prefer nuance over power.
What does Perdomo Lot 23 Toro taste like?
The profile evolves from creamy cedar, toasted almond, and honey sweetness in the first third, to roasted nuts, dark caramel, leather, and dried fruit in the second, finishing with espresso, toasted oak, cocoa, and a subtle lingering spice.
How long does Perdomo Lot 23 Toro take to smoke?
Expect a smoking time of 75 to 90 minutes, depending on your pace. The box-press construction moderates combustion, encouraging a steady, unhurried smoke.
What is the best pairing for Perdomo Lot 23 Toro?
A medium-aged Nicaraguan rum like Flor de Caña 12-Year or a wheated bourbon such as W.L. Weller Special Reserve complements the caramel and vanilla notes. For wine, a Rioja Reserva or Côtes du Rhône aligns with the earthy leather and dried fruit. A medium-roast Colombian pour-over or café de olla makes an excellent non-alcoholic choice.
Is Perdomo Lot 23 Toro good for beginners?
Yes. Its medium strength, creamy opening, and even draw make it an excellent entry point for new smokers curious about quality Nicaraguan tobacco, while still offering enough depth to satisfy experienced enthusiasts.
Where can I buy Perdomo Lot 23 Toro?
It is widely available at premium cigar retailers, both brick-and-mortar and online, including major platforms such as Cigar.com, Famous Smoke Shop, and directly from Perdomo’s website.
What is the price of Perdomo Lot 23 Toro?
The Perdomo Lot 23 Toro is priced between $9 and $13 per cigar, placing it firmly in the everyday premium category.
Is Perdomo Lot 23 Toro worth aging?
While the tobaccos are already aged a minimum of five years prior to rolling, additional aging in your humidor for 12 to 24 months can further integrate the flavors, smoothing the spice and deepening the dried fruit and leather notes. It is a candidate for short-term aging but is ready to enjoy upon purchase.
What wrapper does Perdomo Lot 23 Toro use?
The Natural version features a Nicaraguan Sun-Grown wrapper in a Colorado color — a warm golden-brown to reddish-tan with a smooth, satiny sheen. The line is also available in Maduro and Connecticut Shade wrappers.
Where is Perdomo Lot 23 Toro made?
It is hand-rolled at Perdomo’s TESA factory in Estelí, Nicaragua — the brand’s flagship production facility known for rigorous quality control and traditional rolling techniques.